plant-based sushi MENU

Pickled Ginger Catering proudly offers plant-based alternatives to our traditional menu items, featuring the most sustainable, local and seasonal ingredients available. We are happy to accommodate all dietary needs and provide on-site preparation or delivery to San Diego and Orange County.



Vegan sushi created using fresh, seasonal veggies and house made sauces

For pick-up or delivery. Prices based on 6 pieces per guest; adjustments to piece count are welcome. $ Delivery Fee included for orders less than $

Add-Ons: Add a small side or hot food to any sushi order.



$ per guest, per salad


Choose two options at $ per guest, or three at $ per guest Additional $ chef fee for hot food served on-site

Custom options provided upon request

*On-Site Chef Fee: 1 Chef needed per 50 guests.

Servers: $ for first 3 hours, $ for each additional hour no more than 30 guests per server


*If you would prefer a custom menu we are happy to oblige. All invoices will include 18% gratuity. We require a $1000 minimum for on-site catered events.